The Little Next Door Restaurant is well-known refined French dishes in a relaxed atmosphere. Our chef, Nicolas T. Peter, utilizes local organic produce and seasonal ingredients to create the perfect meal for you and your loved ones. Customer favorites include our Oxtail Ravioli appetizer with braised fennel and garlicky bourride broth, the tangy leek and gruyere tart, and our grilled entrees like Filet Mignon and Prime Rib Eye Steak that come alive with savory ingredients like sugary snap peas and creamy butternut squash. On Sunday we feature a French Moroccan Prix Fixe menu with succulent couscous entries, including tender monkfish with sweet honey and dried apricots. Our extended beverage list includes freshly squeezed lemonade, Moroccan mint iced tea, bubbly champagnes and European imported beers. Our knowledgeable staff will help you choose the perfect refreshment to complement your meal. Stop by our romantic restaurant and get a bite of France in Los Angeles!
Our menus change occasionally, so for the most up-to-date options, please visit our online ordering menu here.
Starters
Soup of the Day
$7.50
French Onion Soup
$9.00
Mediterranean Spread
$18.00
Green lentil spread, Romesco, hummus, tzatziki, and roasted garlic-mushroom tapenade.
Escargots de Bourgogne
$11.00
Half dozen in garlic-parsley butter.
Quiche Lorraine
$9.00
Served with house green salad.
Leek & Gruyere Tart
$9.00
Served with house green salad.
Chef's Special Plate
$31.00
Assorted cured meats, terrine, and cheeses.
Charcuterie Plate
$15.00
Chef's selection of cured meats with condiments and bread. | How many?: Three Meats, Five Meats.
Artisan Cheese Plate
$18.00
Artisan cheeses with condiments and bread. | How many?: Three Cheeses, Five Cheeses.
Chef's Terrine Selection
$16.00
Homemade terrine, country-style pâté, and rillette with condiments and bread.
Fried Calamari
$10.00
With harissa mayonnaise.
Omelet
Parisian
$12.00
French white ham, gruyère, and wild mushrooms. Served with The Little Door’s potato gratin.
Atlantic
$13.00
Smoked salmon and dill. Served with The Little Door’s potato gratin.
Spinach
$13.00
Pesto, goat cheese, and tomato confit. Served with The Little Door’s potato gratin.
Spanish Frittata
$14.00
Roasted red peppers, garlic, onion, black olives, and feta cheese. Served with The Little Door’s potato gratin.
Salads
- Extras:Grilled Chicken, Organic Grilled Salmon.
Endive Apple Salad
$14.00
Valdeon blue cheese, apples, cranberries, walnut dressing, and candied walnuts.
Ahi Tuna & Avocado Tartare
$16.00
Marinated seaweed, cilantro, and lime served with grilled flatbread.
Grilled Calamari Salad
$16.00
Roasted bell pepper, shaved fennel, arugula, and lemon-caper dressing.
Niçoise
$18.00
Grilled ahi tuna, potatoes, green beans, tomatoes, red peppers, niçoise olives, red onions, hard-boiled egg, and anchovies.
Roasted Red Beets & Baked Goat Cheese
$14.00
Almond-crusted goat cheese, arugula, and orange-ginger vinaigrette.
Chopped Cobb Salad
$15.00
Romaine, hard-boiled egg, tomatoes, avocado, bacon, turkey, ham, and blue cheese with red wine vinaigrette.
Caesar Salad
$10.00
Romaine heart with shaved parmesan, croutons, and caesar dressing.
Small Plates
Roasted Artichokes
$8.00
With basil, tomato confit, and black olives.
Spicy Garlic Broccoli
$5.00
Sautéed Spinach
$5.00
With shallots.
Rosemary Honey Roasted Parsnip
$6.00
Blue Cheese Cauliflower Gratin
$6.00
Sautéed Kale
$6.00
With roasted garlic.
Socca Frites
$5.00
With aioli.
Pommes Frites
$4.00
Pommes Frites with Camembert
$6.00
Quinoa Salad
$5.00
With currants and pine nuts.
Artisan Sandwiches
French butter on ficelle and cornichon.
Brie & Fig
$10.00
Brie cheese, arugula, and dried figs on walnut raisin bread.
Jambon Sec Buerre
$10.00
Saucisson Sec Beurre
$10.00
Vegan Raw Vegetable Wrap
$10.00
Hummus, carrots, cabbage, cucumber, radish sprouts, cilantro, toasted pumpkin seeds, harissa, lime juice, and extra-virgin olive oil.
Herbed Goat Cheese & Avocado
$10.00
Toasted olive bread, tomato, and mixed sprouts.
Main Courses
Top Sirloin Cap Steak
$22.00
Café de Paris butter and vegetable medley with pommes frites. | How well done?: Rare, Medium Rare, Medium, Medium Well Done, Well Done.
Mary's Free-Range Chicken Breast
$22.00
Wild mushroom madeira cream sauce, roasted potatoes, and vegetables.
Grilled Marinated Daurade Fillet
$22.00
Braised fennel, roasted artichokes, and potatoes with tomato confit.
Moules Frites
$19.00
Steamed mussels in creamy white wine and shallot sauce with pommes frites.
Provençal Fettuccine
$18.00
Roasted artichokes, tomato confit, pine nuts, basil, and niçoise olives.
Shrimp Fettuccine
$20.00
Pernod tomato sauce, feta cheese, and fresh oregano.
Moroccan Merguez Wrap
$16.00
Grilled spicy lamb sausage, hummus, and harissa on garbanzo bean flatbread with herb salad.
Grilled Marinated Organic Salmon on Focaccia
$16.00
Gribiche, sun-dried tomato tapenade, arugula, and pickled red onion.
Turkey Panini
$14.00
House roasted turkey, smoked bacon, avocado, wild arugula, and homemade Thousand Island.
Hambourgeois
$15.00
Angus ground beef burger with onion confit, harissa, mayo, and pommes frites. | How well done?: Rare, Medium Rare, Medium, Medium Well Done, Well Done.
Top Sirloin French Dip
$15.00
Horseradish mustard dip.
Croque Monsieur
$13.00
Grilled ham and cheese open sandwich on whole wheat bread.
Croque Madame
$14.00
Grilled ham and cheese open sandwich on whole wheat bread with sunny side up egg.
Desserts from the Pastry Shop
Fruit Tart du Jour
$6.00
Market seasonal fruit on a thin tart shell.
Flourless Chocolate Cake
$5.00
Valrhona chocolate cake--heaven!
Opera
$7.00
Chocolate ganache, coffee butter cream, and almond sponge cake.
Lemon Tart
$6.00
Market fresh lemon cream tart with Italian meringue.
Mille Feuilles
$6.00
Vanilla mascarpone and caramelized puff pastry.
Iris
$7.00
Large raspberry macarons with light cream, fresh raspberry, and lychee.
Coconut Cheesecake
$6.00
Eclair
$5.00
Coffee, chocolate, or pistachio. | Flavor Choices: Coffee, Chocolate, Pistachio.
Breakfast
With house green salad.
Continental Breakfast
$10.00
Toasted baguette, butter, homemade jam, small orange juice, and coffee.
Breakfast Basket
$10.00
Assortment of morning pastries.
Housemade Granola
$9.00
With fresh fruit and organic yogurt.
Baguette French Toast
$11.00
With maple syrup, fresh fruit salad, and organic yogurt.
French Ham & Eggs Benedict
$14.00
Wild Mushroom Eggs Benedict
$14.00
Florentine Eggs Benedict
$12.00
Smoked Salmon Eggs Benedict
$14.00
Serrano Ham & Wild Arugula
$12.00
With shaved parmesan cheese and poached eggs.
Two Eggs Your Style
$11.00
With bacon and potato gratin.
From the Bakery
Croissant
$2.50
Almond Croissant
$3.00
Pain au Chocolat
$3.00
Chocolate Almond Croissant
$3.00
Ham & Gruyèrre Croissant
$5.00
Ham and gruyère croissant.
Orange Madeleine
$1.25
Oreo Cookie
$1.50
Palmier
$1.50
French Macaron
$1.75
Baguette
$2.75
Olive Bread
$8.00
Raisin & Walnut Bread
$8.00
Raisin and walnut bread.
Whole Wheat Bread
$6.00
Brioche Loaf
$6.00
Brioche loaf. | Size Choices: Small, Large.
Hot Drinks
- Size Choices:12 oz, 16 oz.
- Extras:Extra Shot.
Espresso
$2.50
Double Espresso
$3.50
Macciato
$3.00
Coffee
$3.00
Americano
$3.00
Latté
$4.00
Vanilla Latté
$4.25
Chai Latté
$4.00
Caramel Latté
$3.00
Cappuccino
$4.00
Mocha
$4.50
Café au Lait
$3.00
Homemade Hot Chocolate
$4.50
Moroccan Mint Tea
$2.00
Tea Forte
$4.00
Your choice of tea. | Tea Choices: Green Tango, Earl Grey, English Breakfast, Decaf Breakfast, White Ambrosia, Bombay Chai, Citrus Mint, Chamomile.
Cold Drinks
- Size Choices:Small, Large.
Fresh Lemonade du Jour
$5.00
Fresh Orange Juice
$4.50
Coke
$3.50
Diet Coke
$3.50
Lorina French Lemonade
$3.50
Orangina
$3.50
Moroccan Mint Iced Tea
$4.00
Sweetened.
Tropical Fruit Iced Tea
$4.00
Unsweetened.
Natura Still Water
$3.00
Natura Sparkling Water
$3.00